🇳🇬 Built for Nigerian Poultry Farmers

Grow a Profitable Egg Farm From Day One

From the team at Geopren Farm — Nigeria's most practical layer farming toolkit, combining an expert production guide with a real-time profit & feed cost calculator. Stop guessing. Start earning.

Detailed Chapters

Feed Formulas

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Everything You Need to Scale Your Flock

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Complete Layer Farming Guide

From chick selection to egg grading — a 12-chapter manual covering housing, nutrition, health, and marketing for Nigerian conditions.

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Real-Time Profit Calculator

Input your flock size, feed costs, and egg prices. Instantly see monthly revenue, profit margin, break-even point, and ROI.

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5 Feed Formulation Recipes

Optimised local ingredient blends for growers, layers, and breeders — with percentage breakdowns and cost-saving alternatives.

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Production Benchmarks

Know what good performance looks like. Industry-standard data on laying rates, mortality, feed conversion, and egg weight.

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Disease Prevention Calendar

A week-by-week vaccination and biosecurity schedule tailored to Nigerian disease pressure and wet/dry season patterns.

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Marketing & Sales Templates

Price your eggs competitively, find buyers, and set up supply agreements — with ready-to-use contract templates.

One Price. Everything Included.

No subscription. No upsells. Lifetime access to all tools and updates.

⭐ Complete Toolkit

^₦15,500

one-time payment · instant access

✓ Full 12-Chapter Layer Farming Guide
✓ Interactive Profit & Cost Calculator
✓ 5 Feed Formulation Recipes
✓ Disease Prevention & Vaccination Calendar
✓ Marketing Templates & Buyer Scripts
✓ Lifetime Updates

Layer Farming Production Guide

12 chapters · Evidence-based · Written for Nigerian conditions

01Choosing the Right Layer Breed

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Overview

Breed selection is the single most important decision in layer farming. The wrong breed for your climate or market leads to poor laying rates, high mortality, and low returns — regardless of how well you manage everything else.

Top Breeds for Nigerian Conditions

Breed	Annual Eggs	Egg Weight	Heat Tolerance	Best For
Isa Brown	300–320	62–65g	Moderate	Commercial farms
Lohmann Brown	305–315	63–66g	Good	Large scale
Shika Brown	250–270	58–62g	Excellent	Rural & peri-urban
Harco	260–280	60–63g	Good	Semi-intensive

💡 Pro Tip: Source day-old chicks (DOCs) only from certified hatcheries like CHI Ltd, Zartech, or Obasanjo Farms. Avoid open-market chicks with unknown vaccination history.

Key Selection Criteria

Peak laying rate above 90% at 26–32 weeks
Good feed conversion ratio (FCR) of 2.0–2.3 kg feed per kg egg mass
Adaptability to battery cage or deep litter systems
Low mortality rate (<5%) under standard management

02Housing & Infrastructure Setup

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System Options

Battery Cage System: Best for commercial scale. Higher capital cost but superior biosecurity, easier egg collection, and lower feed waste. Recommended for 500+ birds.
Deep Litter System: Lower startup cost. Suitable for small flocks (100–500 birds). Requires good ventilation and regular litter management.

Space Requirements

System	Space/Bird	Feeders/100 birds	Drinkers/100 birds
Battery Cage	450–500 cm²	Built-in	Built-in nipple
Deep Litter	0.09–0.12 m²	3 troughs	3 bell drinkers

Orientation & Ventilation

Orient the poultry house East–West (long axis) to minimise direct sun on the birds. In hot climates like the Niger Delta, ensure sidewall height of at least 2.5m and open sides with wire mesh. Install ceiling fans or tunnel ventilation for flocks above 2,000 birds.

⚠️ Common Mistake: Never site the house in a low-lying area prone to flooding. Waterlogged litter causes coccidiosis and ammonia buildup — two of the leading causes of flock loss in southern Nigeria.

03Pullet Management (0–17 Weeks)

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Brooding Phase (Week 1–4)

Maintain brooder temperature at 35°C (week 1), reducing by 3°C per week until ambient temperature is reached. Use infrared bulbs or gas brooders. Ensure adequate space: 100 chicks per 1m² brooder space in week 1.

Weekly Targets

Age (wks)	Body Weight (g)	Uniformity	Feed/Day (g)
4	280–320	>80%	28–32
8	650–720	>80%	45–50
12	1,050–1,150	>85%	68–72
16	1,380–1,450	>85%	85–90

💡 Weigh a random 10% sample of birds weekly. If body weight is more than 10% below standard, increase feed allocation. Uniform pullets lay earlier and more consistently.

Light Management

During the growing phase (0–17 weeks), do NOT increase light. Maintain 8–10 hours of light daily. Increasing light before 17 weeks stimulates early lay and causes small eggs and reproductive problems.

04Nutrition & Feeding at Point of Lay

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Nutritional Requirements for Laying Hens

Nutrient	Requirement	Function
Crude Protein	16–17%	Egg white, feathers
Metabolisable Energy	2,700–2,750 kcal/kg	Body maintenance & production
Calcium	3.5–4.0%	Eggshell formation
Phosphorus (available)	0.35–0.40%	Bone health, metabolism
Methionine	0.35–0.38%	Limiting amino acid for egg mass
Lysine	0.75–0.85%	Muscle and egg protein

Feed Consumption Benchmarks

A well-managed layer at peak production consumes 110–120g of feed per day. Higher intake without a corresponding increase in laying rate indicates feed quality problems or disease. Track daily feed intake as your primary health indicator.

⚠️ Calcium deficiency is the #1 cause of soft-shelled and thin-shelled eggs in Nigeria. Always provide ground limestone (oyster shell) as a free-choice supplement — especially in the afternoon when hens form shells overnight.

05Egg Collection, Grading & Storage

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Collection Schedule

Collect eggs a minimum of 3 times daily (morning, midday, and late afternoon) to reduce breakage, soiling, and egg eating behaviour. In battery cage systems, collection is easier and can reduce labour to twice daily.

Egg Grading Standards

Grade	Weight	Price Premium	Market
Jumbo (AA)	>70g	+30–40%	Hotels, supermarkets
Large (A)	60–70g	Standard	Open market, retailers
Medium (B)	50–60g	–10–15%	Bulk buyers, bakeries
Small (C)	<50g	–25–30%	Wholesale/processing

💡 Sort eggs immediately after collection. Never wash eggs before sale in Nigeria's informal markets — the natural cuticle protects against spoilage. For formal retailers, use a dry brush only.

Storage

Without refrigeration, eggs remain marketable for 14–21 days in dry, ventilated storage below 25°C. With a cold room (4–7°C), shelf life extends to 3 months. Store eggs large end up to keep the yolk centred and prevent air cell movement.

06Vaccination & Disease Prevention Calendar

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Standard Vaccination Schedule

Age	Vaccine	Route	Disease Covered
Day 1	Marek's Disease	Subcutaneous	Marek's disease
Day 7–10	Newcastle (B1)	Eye drop / water	Newcastle disease
Day 14	Gumboro (IBD)	Drinking water	Infectious bursal disease
Day 21	Gumboro booster	Drinking water	IBD
Week 4	Newcastle (Clone 30)	Eye drop	Newcastle disease
Week 6	IB + ND combo	Drinking water	Infectious bronchitis + ND
Week 8	Fowl Pox	Wing web stab	Fowl pox
Week 16	Newcastle ND Lasota	Drinking water	Newcastle pre-lay booster

⚠️ Newcastle Disease and Infectious Bronchitis are the most devastating diseases for laying hens in Nigeria. Never skip boosters at week 6 and 16. Check vaccine cold chain — never use vaccines stored above 4°C.

07–12Advanced Chapters (Full Access)

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🔒 Unlock the full guide to access chapters on: Biosecurity Protocols · Moulting Strategies to Extend Lay · Record-Keeping Systems · Costing & Breakeven Analysis · Marketing Your Eggs · Scaling from 500 to 5,000 Birds

Layer Farm Profit Calculator

Enter your farm data — get instant monthly financials, ROI, and break-even analysis

🐔 Farm Inputs

Number of Laying Hens

Active layers at peak production

Current Laying Rate (%)

Industry standard: 80–92% at peak

Feed Per Bird Per Day (grams)

Typical layer: 110–125g/day

Cost of Feed (₦ per 25kg bag)

Check current market price

Selling Price Per Crate of 30 Eggs (₦)

Local market or wholesale price

Other Monthly Costs (₦)

Labour, vaccines, electricity, water

Total Capital Invested (₦)

Birds, housing, equipment (one-time)

📊 Monthly Results

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Enter your farm data and click
Calculate to see your projections

Feed Formulation Recipes

Cost-effective local ingredient blends for Nigerian layer farms — per 100kg batch

🌽 Budget Layer Mash

Low-cost blend for small farms · CP ~16%

Maize (Yellow Corn)

55%

Soybean Meal

20%

Wheat Offal / Bran

10%

Limestone / Oyster Shell

Fish Meal

Premix + Salt + DCP

⭐ Premium Layer Concentrate

High-performance blend · CP ~17.5%